$~$$$ Italian (Oct 2011)
http://eatalyny.com/eat
Address:
200 5th Avenue, New York NY 10010 (at 23rd St. by Madison Square Park)
(23 ST station: subway lines N,Q,R)
Tel: 212 229 2560
Opening hours:
Daily
Features:
open restaurants and market in one
Recommend:
pizza
Comments:
Various Italian choices available here - whether you want pizza, pasta, seafood, meats, sandwiches, gelato, dessert or coffee, you will find them all here. Each restaurant has their specialty and uses the products that they sell there. Worth taking a browse in the Market as well for those interested in cooking.
This is like a food court but with more style.
at 'LA PIZZA & LA PASTA'
'FRU FRU' oval-shaped tasting pizza with 3 flavours in 1 (ricotta cheese & ham, mozzarella & tomato sauce, parma ham, arugula & parmigiano reggiano shavings) USD22 - great for the greedy ones
'SPAGHETTONE Cacio e Pepe' served al dente with cheese from Lazio & black pepper
THE PLAZA FOOD HALL by Todd English - Midtown West
$$~$$$ European Fusion/International (Oct 2011)
http://theplazafoodhall.com/
Address:
The Plaza Hotel, 1 West 59th Street-Concourse Level, New York, NY 10019 (south of Central Park)
Tel: 212 986 9260
Opening hours:
Sun-Thu 11:00-22:00
Fri-Sat 11:00-23:00
Features:
Collaboration between acclaimed chef & restaurateur Todd English and architect Jeffrey Beers.
A stylish & elegant food hall where guests are seated at counter seats in front of different open kitchens cooking a certain menu - Pizza, Ocean Grill, Sushi Bar, Dumpling Bar, The Grill, Cheese & Charcuterie, Wine Bar, Bakery, with also a Market & Demo Kitchen.
Comments:
Like an upmarket food court.
We got seated at the pizza kitchen with the wood stone oven. Didn't order any pizza this time however a couple that other customers had ordered looked very tempting.
Pizza kitchen
from the Sushi Bar
salad
'TE SLIDERS' mini burgers from The Grill (cheddar, lettuce, tomato, fried onion, sweet mustard relish) USD12
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